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Cooking & Culinary arrow Seminole Indian Recipes

Seminole Indian Recipes

$5.95

Product Information

This collection of authentic recipes is a reminder of a culture and cuisine as strong today as it was centuries ago. Most recipes call for easy-to-find ingredients, but there are also instructions for more unusual fare:

  • Indian Fry Bread
  • Bacon Hominy
  • Fried Frog Legs
  • Fried Green Tomatoes
  • Roast Wild Turkey
  • Alligator Tail Steak
  • Wild Boar Stew
  • Roast Rabbit

Authors: Marina Polvay and Joyce LaFray

Size: 5.5” x 8.5”; 32 pages

ISBN: 0-942-08435-7

Price: $5.95