This tongue-in-cheek 60 minute wine course is designed to introduce you to the world if wine and the pleasure and enjoyment it holds for you. Each chapter in this cook contains enough knowledge for you to be able to order a bottle of wine with ease in a restaurant or to wind you way through a retailer’s stock. You will also learn some of the basic rules that pertain to wine; and when to break them and why it is okay.

Robert Schoolsky
Size – 8 ½” x 5 ½”, 80 pages
ISBN: 0-942084-84-5